The Galápagos Islands’ remarkable biodiversity is a natural treasure requiring continuous conservation efforts. Visitors and conservationists alike share the responsibility to minimize their impact and protect this delicate ecosystem. The Seaman Journey cruise demonstrates this commitment through two standout initiatives: the Citizen Scientist program and a hydroponic garden on San Cristóbal.
The Citizen Scientist program engages travelers in scientific data collection by capturing wildlife photography. Onboard the Seaman Journey, guests and crew document species, like whales, through photos and coordinate sharing, supporting valuable research on whale migration, behavior, and conservation.
Meanwhile, a hydroponic farm on San Cristóbal exemplifies sustainable practices by growing produce like tomatoes, lettuce, and cucumbers locally. This reduces dependency on imports that could introduce invasive species, while hydroponics save up to 90% more water than traditional methods and allow year-round crop production.
Onboard, guests savor fresh, organic vegetables sourced directly from San Cristóbal’s greenhouses. This initiative reduces the cruise’s carbon footprint and preserves the islands’ natural environment. Local experts affirm its success in preventing invasive species and enhancing the quality of food served.
Both the Citizen Scientist and hydroponic farming projects reflect the Seaman Journey’s dedication to sustainability and conservation in the Galápagos. Through scientific engagement and forward-thinking agricultural practices, the Seaman Journey sets an example in responsible tourism, inviting all to support these efforts in preserving this invaluable archipelago.
